Description: The Smithsonian’s Around the Mall blog has an interview with our Smithsonian Historian, Pam Henson, about the famous, real-life Smokey the Bear (you can also read our earlier post on the subject). Need to get a 17th century recipe for almond cakes? The Wellcome Library’s online Recipe Manuscripts is the place for you. This is a really fun collection to browse [via Marcel
Description: [view in Spanish]Smithsonian scientific interchange with Latin America continues in the depth and breadth demonstrated by the historical record. The tradition of collegial relationships across the Americas derives new meaning from concerns over the responsible stewardship of the earth's natural resources. In Belize, the National Museum of Natural History leased a small island
Description: [view in Spanish] Smithsonian scientists have a long history of collaborative research in the Caribbean. In 1914 a Smithsonian expedition traveled to western Cuba and the Colorados reefs to study land and marine geology, flora, and fauna. John Brooks Henderson, a member of the Smithsonian's Board of Regents, had collected marine mollusks in southern Florida and wanted a