Results for "Food"

 
Showing results 61 - 72 of 102 for Food
  1. Blog Post

    19th-Century Marine Life’s Role in the 21st Century

    • Date: January 25, 2011
    • Creator: Lynda Schmitz Fuhrig
    • Description: Access the official records of the Smithsonian Institution and learn about its history, key events, people, and research.

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  3. The Life Behind the Photograph

    • Date: March 28, 2013
    • Creator: Marcel Chotkowski LaFollette
    • Description: Thanks to the Flickr community, the Smithsonian Archives knows the context for a photograph of Norwegian biologist Kristin Bonnevie.

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  5. A Tasty Bite to Whet the Appetite

    • Date: March 14, 2013
    • Creator: Ellen Alers
    • Description: British botanist Kathleen Mary Drew-Baker (1901-1957), born in Leigh, Lancashire, is best known for her research on the edible seaweed Porphyra laciniata (nori) which is used in sushi.

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  7. Blog Post

    What’s Bugging Us

    • Date: May 27, 2021
    • Creator: Lynda Schmitz Fuhrig
    • Description: The Brood X cicadas are here, which inspired us to see what buggy treats we have in the archives.

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  9. Letter with letterhead of the United States National Museum in light blue, body of letter written in black ink.

    Archival Fingerprints - Meredith Smith Diggs

    • Date: October 21, 2021
    • Creator: Mitch Toda
    • Description: Meredith Smith Diggs was employed at the Smithsonian in different capacities and was closely associated with the second Secretary of the Smithsonian, Spencer Fullerton Baird. Through Diggs' correspondence we can get a small glimpse of his life and work at the Smithsonian.

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  11. Blog Post

    "If you feed them, they will come."

    • Date: May 23, 2013
    • Creator: Ellen Alers
    • Description: Operation Moonwatch created an international network of dedicated and enthusiastic volunteer sky-watchers of both genders and from every walk-of-life. These citizen-scientists joined professional astronomers to track and report on satellites travelling through the night sky. Food and location played a role in keeping volunteers engaged with Operation Moonwatch.

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  13. Blog Post

    The Smithsonian and Latin America

    • Date: February 15, 2018
    • Creator: Pamela M. Henson
    • Description: [edan-image:id=siris_sic_9988,size=500,center]While many people view the Smithsonian as a complex of museums in Washington, DC, it began as and still is an international organization devoted to research and education. A look at the Smithsonian Global website reveals where Smithsonian staff can be found today.Since the Smithsonian’s founding in 1846, the Institution has

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  15. Blog Post

    The Mischievous Megatherium Club: After Hours

    • Date: December 14, 2017
    • Description: The creation and design of the Smithsonian Institution Building, commonly known as the “Castle”, is no mystery; however, the stories of some of the early individuals involved in the formation of the Smithsonian’s collection are less commonly known. We need to ask who collected the specimens and produced research on the objects that visitors now see when they enter Smithsonian

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  17. Five Smithsonian employees provide answers to the question: What is your family’s signature Thanksgiving dish?

    The Smithsonian Point of View: Pumpkin Pie, Pez, and Pastrami

    • Date: November 28, 2019
    • Creator: Emily Niekrasz
    • Description: Get to know some Smithsonian staff, from their favorite holiday dishes to their dream celebrity dinner guests, through a former series in The Torch.

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  19. Laboratory Interior, Beaufort, 1904, by Unknown photographer.

    The Broad Mission of the Division of Inquiry

    • Date: January 26, 2012
    • Description: An examination of logbooks in the Smithsonian Institution Archives reveals the multiple ways that the Division of Inquiry in the United States Commission of Fish performed scientific work at marine laboratories in the early 20th century to fulfill their expansive mission statement.

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  21. Fishing nets and a Giant Octopus hang from the ceiling of the Fisheries Exhibit in the U.S. National Museum.

    Fishing for Collections at the U.S. National Museum

    • Date: December 10, 2019
    • Description: Spencer F. Baird and George Brown Goode used their diverse, and sometimes quirky, contacts from the U.S. Fish Commission to fill exhibit cabinets in the U.S. National Museum.

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  23. Viewing the Past, Through Modern Eyes

    • Date: July 10, 2012
    • Creator: Tad Bennicoff
    • Description: A publication by Li Ju, a Chinese freelance photographer, retraces the steps of the Clark Expedition, and includes modern images of the sites photographed during the Clark Expedition.

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Showing results 61 - 72 of 102 for Food

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